Pumpkin Muffins

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Pumpkin Muffins. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Pumpkin Muffins is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Pumpkin Muffins is something that I've loved my entire life.

Many things affect the quality of taste from Pumpkin Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pumpkin Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Pumpkin Muffins using 15 ingredients and 8 steps. Here is how you cook that.

I was inspired by some good recipes on Pinterest but in particular one on www.chelseasmessyapron.com, so I've just changed a few things.
The whole batch is ~1,050 calories, so you can do the math for each muffin you make.

Ingredients and spices that need to be Take to make Pumpkin Muffins:

1. 1 cup Pumpkin purée
2. 1 cup (Heaping, loose not packed) oat flour (measure after blending)
3. 1 Egg
4. 2 tbsp Honey
5. 2 tbsp Brown sugar
6. 1 tsp Vanilla extract
7. 1 tsp Baking soda
8. 1 tsp Baking powder
9. 1/4 tsp Salt
10. 1 tsp Cinnamon
11. 1/4 tsp Ground ginger
12. 1 tsp Ground cloves
13. 1/4 tsp Nutmeg
14. 1/3 cup Chopped dried cranberries
15. 1 cup Chopped chocolate chips

Steps to make to make Pumpkin Muffins

1. Preheat oven to 350.
2. Combine ground oat flour, spices, salt, baking soda and baking powder in one bowl. Mix well.
3. In a separate bowl, combine pumpkin purée, honey, sugar, egg, and vanilla. Beat lightly.
4. Pour the dry ingredients into the wet ingredients bowl and beat quickly. Do not over mix or the muffins will become too dense.
5. Fold in cranberries and chocolate.
6. Spray muffin tin (I use baking spray). Fill cups. The muffins do not rise as much as flour recipes, so they stay about the same size.
7. Bake at 350°F for 8-12 minutes (probably ~15 minutes for full size muffins). I live at about ~4,500ft. and they took about 10 minutes for the mini muffin pan.
8. Enjoy!

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So that's going to wrap it up for this special food How to Prepare Homemade Pumpkin Muffins. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!