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Pethe Ki Sabji

Pethe ki sabji

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Pethe ki sabji. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pethe ki sabji is one of the most well liked of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Pethe ki sabji is something which I've loved my entire life.

Many things affect the quality of taste from Pethe ki sabji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pethe ki sabji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pethe ki sabji is 3people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pethe ki sabji estimated approx 1/2hour.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Pethe ki sabji using 13 ingredients and 6 steps. Here is how you can achieve it.

#thc
#thcweek6
#pumpkin

Ingredients and spices that need to be Prepare to make Pethe ki sabji:

  1. 1/2 kg pumpkin
  2. 1 tbsp mustard seeds
  3. 1 tbsp cumin seeds
  4. 1 potato chopped
  5. 3-4 tomatoes chopped
  6. 5-6 curry leaves
  7. 2 green chillies
  8. 1/4 tbsp turmeric powder
  9. as per taste salt
  10. 1 tbsp red chilli powder
  11. as required oil
  12. 1 tbsp coriander leaves
  13. 7-8 garlic cloves

Instructions to make to make Pethe ki sabji

  1. Take a pan add oil then put cumin,mustard,curry leaves,garlic cloves and tomatoes and mix it well
  2. When tomato becomes mashy mash it carefilly.
  3. Now add all the spices with salt.
  4. Now add chopped pumpkin and potato in it.
  5. Cook it on a low flame for 5-10mins.
  6. Now garnish it with coriander leaves. now pethe ki sabji is ready to serve.

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Perfect Pethe ki sabji. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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